Let’s Cook!

Chef Leo Tonight is an interactive cooking experience that has been created for anyone who enjoys cooking, eating or food in general! Our hands-on classes are designed to create a delicious family style meal focused around fresh ingredients and scratch made cooking. Everyone completes a recipe and comes together for a family style dinner. Our goal is to make gourmet cooking fun and easy. Cooking stations are set up with the recipes and tools needed for an amazing dish. You will impress yourself and others with your creations! Click each course to review the associated menu!

Click each image to see the menu

All Prices Are Per Person

Friday

january 2

char m. private event

Mon/Tues/Thurs

january 5,6,8

the beer lab - cooking with local beers - coming soon!

wednesday

january 7

the ring of fire - $75

friday

january 9

fusion friday - $75

saturday

january 10

mediterranean tapas - $75

tuesday

january 13

jess c. private event

wednesday

january 14

seafood savvy - $75

friday

january 16

date night - $88 (sold out)

tuesday

january 20

homemade pasta - $68

wednesday

january 21

diane s. private event

friday

january 23

truffle shuffle - $75

saturday

january 24

ultimate tailgate - $75

tuesday

january 27

winter in az - $75

wednesday

january 28

italian feast - $75

friday

january 30

bourbon kitchen - $75 (sold out)

saturday

january 31

noodle night (afternoon) - $68

the february schedule will be released on january 10!