Let’s Cook!

Chef Leo Tonight is an interactive cooking experience that has been created for anyone who enjoys cooking, eating or food in general! Our hands-on classes are designed to create a delicious family style meal focused around fresh ingredients and scratch made cooking. Everyone completes a recipe and comes together for a family style dinner. Our goal is to make gourmet cooking fun and easy. Cooking stations are set up with the recipes and tools needed for an amazing dish. You will impress yourself and others with your creations! Click each course to review the associated menu!

Click each image to see the menu

All prices are per person

wednesday

april 1

italian feast - $75 (sold out)

friday

april 3

base social private event

saturday

april 4

neil j. private event

tuesday

april 7

seafood savvy - $75

wednesday

april 8

truffle shuffle - $75

friday

april 10

date night - $85 (sold out)

saturday

april 11

spring grillin’ and chillin’ - $75 (sold out)

tuesday

april 14

homemade pasta - $68

wednesday

april 15

dan k private event

friday

april 17

bourbon kitchen - $75 (sold out)

saturday

april 18

aly c bachelorette event

sunday

april 19

doughses and mimosas 2.0 - $100/$130

tuesday

april 21

the ring of fire - $75

wednesday

april 22

love at first bite - $85

friday/saturday

april 24/25

closed for the phoenix Great food expo

tuesday

april 28

the bacon chronicles part 2 - $75

wednesday

april 29

mediterranean tapas - $75

the may schedule will be released on april 10th!